Meatballs Marinara – CI$12
House-made beef meatballs simmered in rich marinara sauce, topped with shaved parmesan and fresh basil.
Chicken Wings
4 pcs – CI$11 | 7 pcs – CI$16
Crispy wings tossed in your choice of buffalo, BBQ, jerk, or lemon pepper seasoning, served with ranch or blue cheese dressing.
GF (without sauce) • DF options available
Burrata & Heirloom Tomato – CI$16
Creamy burrata over cherry tomatoes and arugula, drizzled with basil oil and balsamic glaze.
Vegetarian • GF
House-Made Conch Fritters (6 pcs) – CI$14
A Cayman classic — light, crispy fritters with fresh conch, peppers, and thyme, served with zesty jerk mayo and a lime wedge.
Crispy Cauliflower Bites – CI$12
Golden-breaded cauliflower served with vegan aioli and sweet agave-garlic glaze.
Vegan • DF
Braised Short Rib Sliders (3 pcs) – CI$15
Slow-braised short rib with pickled red onions and horseradish aioli on toasted brioche buns.
DF • Gluten-free bun available
🌶️ Gochujang Pulled Pork Sliders (3 pcs) – CI$15
Slow-braised pork shoulder tossed in smoky-spicy gochujang sauce, topped with creamy coleslaw and kimchi ketchup.
Jerk Chicken Quesadilla – CI$14
Grilled tortilla filled with spiced jerk chicken and melted cheese, served with pico de gallo and sour cream.
Quiche of the Day – CI$14
Chef’s daily baked quiche, served with your choice of side.
Vegetarian options available
Chicken Noodle Soup
Cup – CI$8 | Bowl – CI$10
Tender chicken, garden vegetables, and egg noodles in a savory broth.
Creamy Tomato Basil Soup
Cup – CI$8 | Bowl – CI$10
Smooth tomato soup infused with basil and cream.
Vegetarian

➕ Add Protein – CI$6
(6oz Grilled or Blackened Chicken • 6oz Grilled or Blackened Mahi • 4oz Grilled or Blackened Shrimp)
Caesar Salad – CI$12
Crisp romaine tossed in house-made Caesar dressing with shaved parmesan, croutons, and anchovies.
Vegetarian (without anchovies) • GF option available
Spinach, Beets & Goat Cheese – CI$14
Baby spinach and arugula with pickled beets, goat cheese, red onions, cranberries, boiled egg, and toasted walnuts, finished with balsamic and olive oil.
Vegan cheese available • GF
Greek Salad – CI$14
Cucumber, tomatoes, Kalamata olives, onions, peppers, and feta, tossed with lemon-oregano vinaigrette over iceberg lettuce.
Vegetarian • GF
Cobb Salad – CI$14
Grilled chicken, iceberg lettuce, avocado, tomato, bacon, boiled egg, and blue cheese, topped with ranch dressing. GF
Crispy Chicken Salad – CI$14
Crispy chicken tenders glazed in sweet chili sauce over mixed greens, cherry tomatoes, cucumbers, and sesame vinaigrette. DF
Orange Sesame Chicken Noodle Salad – CI$14
Glass noodles, grilled chicken, orange segments, edamame, shredded carrots, and sesame seeds with a toasted sesame-orange vinaigrette. • GF • DF
The Mediterranean Bowl – CI$14
Grilled chicken, cherry tomatoes, cucumber, chickpeas, roasted red peppers, Kalamata olives, and Balsamic vinaigrette over mixed greens.
GF • DF

All beef burgers are made with our signature smashed Angus patties, cooked to perfection and served on toasted brioche buns with your choice of one side.
The Goat Classic – CI$16
Double Angus patties with aged cheddar, lettuce, tomato, pickles, and house burger sauce.
🔥 Sean the Bully – CI$18
Double Angus patties topped with aged cheddar, crispy onions, pickled jalapenos, lettuce, and house burger sauce.
Oscar the Legend – CI$18
Double Angus patties, mozzarella, crispy bacon, lettuce, and house burger sauce.
🌶️ General Luca – CI$18
Caribbean Jerk Marinated Double Angus patties topped with sharp provolone cheese, pickled red onions, and jerk mayo.
Adam the Giant – CI$20
Triple Angus patties stacked with cheddar, caramelized onions, and a sunny-side-up egg.
The Unbelievable Burger – CI$18
Plant-based patty with vegan cheddar, avocado, tomato, pickled onions, lettuce, and vegan aioli. Vegan
🔥 Uncle Rich’s Buffalo Chicken Burger – CI$16
Crispy buffalo chicken topped with blue cheese, lettuce, tomato, and a drizzle of ranch.

Served with your choice of one side.
The BLT Baguette – CI$14
Crispy bacon, fresh lettuce, and ripe tomato on a toasted baguette with black garlic aioli.
DF
Meatballs on Ciabatta – CI$15
Beef meatballs in rich marinara sauce with melted mozzarella and fresh basil on toasted ciabatta.
Steak & Cheese Baguette – CI$18
Tender flank steak with sautéed onions, peppers, provolone, and black garlic aioli on a toasted baguette.
Chicken Parmigiana Ciabatta – CI$15
Golden-fried chicken breast layered with marinara, mozzarella, and parmesan on toasted ciabatta.
Grilled Cheese – CI$12
Toasted sourdough filled with cheddar and mozzarella. V
🔥Blackened Mahi Mahi Sandwich – CI$16
Fresh mahi mahi, blackened with island spices and served on a toasted brioche bun with jerk mayo. DF option
🔥Rochelle’s Jerk Chicken Sandwich – CI$16
Char-grilled jerk chicken with spicy jerk mayo, and crunchy slaw, on a warm brioche bun.
Grilled Chicken Sandwich – CI$14
Tender grilled chicken breast, crisp lettuce, tomato, and lemon-herb mayo on a toasted bun.
The Garden Wrap – CI$14
Char-grilled vegetables, creamy burrata, basil pesto, and balsamic glaze in a spinach wrap. V

10” Hand-stretched crust, stone-baked to perfection.
Margherita – CI$14
Tomato marinara sauce, mozzarella, and fresh basil.
Vegetarian
🔥 Jerk Chicken – CI$16
Jerk-marinated chicken with onions, scallions, sweet peppers, and mozzarella.
Chicken Alfredo – CI$16
Grilled chicken and roasted peppers over creamy Alfredo sauce with mozzarella.
Tomato-Braised Ossobuco – CI$18
Slow-braised beef shank in rich marinara with roasted garlic and mozzarella.
Veggie Delight – CI$15
Zucchini, mushrooms, olives, and tomatoes over vegan cheese and herb sauce.
Vegan • DF
Burrata & Prosciutto – CI$18
Fresh burrata, prosciutto di Parma, topped with fresh arugula, and finished with a balsamic glaze.
Zoilo’s Calzone – CI$18
Stuffed with pepperoni, jerk chicken, ossobuco, peppers, and mozzarella, baked golden brown.
Pulled BBQ Pork – CI$17
Smoky pulled pork with caramelized onions and mozzarella.
Meat Lover’s – CI$20
A hearty favorite loaded with Italian sausage, meatballs, pulled pork, braised short rib, ossobuco, and mozzarella.
Italian Sausage & Pesto – CI$18
Italian sausage, blue cheese, spinach, and basil pesto, topped with fresh arugula.
Classic Pepperoni – CI$15
A timeless favorite — tomato sauce, mozzarella, and plenty of pepperoni.
Hawaiian – CI$15
Tomato sauce, mozzarella, ham, and sweet pineapple for that perfect tropical balance.

Cooked al dente and made to order.
🔥 Jerk Chicken Penne – CI$20
Jerk-marinated chicken tossed in creamy Alfredo sauce with a hint of spice.
Spicy
Spaghetti & Meatballs – CI$18
Classic spaghetti with house-made beef meatballs, rich marinara, parmesan, and fresh basil.
Spaghetti Bolognese – CI$18
Slow-simmered beef ragù with tomatoes, herbs, and parmesan.
Grilled Veggie Penne – CI$16
Char-grilled zucchini, peppers, and eggplant tossed in fresh tomato-garlic marinara.
Vegan • DF • GF option available
Penne Chicken Alfredo – CI$20
Grilled chicken breast in a creamy Parmesan Alfredo sauce, finished with herbs.
Spaghetti Shrimp Fra Diavolo – CI$19
Shrimp tossed in a spicy tomato-garlic sauce with white wine, chili flakes, and fresh herbs.
Spicy • DF

Grilled Mahi Mahi – CI$24
Grilled mahi mahi served with seasonal vegetables and country-style potatoes.
GF • DF
Steamed Salmon – CI$24
Fresh salmon over citrus quinoa and seasonal vegetables, finished with lemon-caper butter.
GF
Island-Style Mahi Mahi Escovitch – CI$24
Pan-fried mahi mahi topped with escovitch vegetables, served with sautéed cabbage and garlic mashed potatoes.
Grilled NY Striploin (9 oz) – CI$32
Juicy striploin grilled to perfection, served with cabbage and country-style potatoes.
GF • DF
Caribbean Grilled Chicken – CI$19
Char-grilled chicken breast glazed with tropical citrus sauce, served with rice & beans and grilled vegetables.
🔥 West Indian Curried Goat – CI$24
Slow-braised goat in curry with potatoes, scallions, and scotch bonnet, served with rice & beans, and slaw. Spicy • GF
🔥Island Style Chicken Curry – CI$22
Chicken thighs in a rich West Indian curry sauce, served with rice & beans and slaw.
Spicy • GF
🔥KFC Korean Fried Chicken – CI$22
Crispy double-fried chicken with spicy-sweet glaze, slaw, and mashed potatoes.

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